Mineral Water

for every day

World Latest Technologies of Process for Mineral Water (Bottled Water) Production from Different Source of water Like Bore Hole, Deep Well, River Water, Sea Water etc. Know how the mineral water produce.

Treatment Schemes

   CHLORINE DOSING SYSTEM

Raw water may contain living micro-organisms and organics which are objection a Membrane as it may cause fouling to deteriorate the performance. Even water may contain ferrous which can be oxidized to ferric oxide which is settling down in storage tank. We have offered a Hypo chlorite dosing system for this purpose. About 3-4 ppm of sodium hypo chlorite solution is dosed in raw water storage tank. This reacts with water to form a hypo chlorite acids which acts as disinfecting agent.

   RAW WATER STORAGE TANK

One Nos. of Raw water is required in for storage of chlorinated water having appropriate capacity. The tank is fitted with PVC pipe work & isolation valves and suitable type of level indicator.

   RAW WATER SUPPLY PUMP

A Horizontal Centrifugal type of pump in Stainless Steel construction has been provided for supplying Raw water to Pressure Sand Filter Unit. Necessary Suction / discharge pipe work in s.s construction with isolation valves are also provided up to PSF Unit.

What inside

Mineral composition

Calcium+

5-12 mg/dm3

Can drinking mineral water give you enough of the calcium you need daily? Do you recommend it?

Magnesium

2-5 mg/dm3

Magnesium improves insulin sensitivity. Magnesium helps correct impaired insulin sensitivity, the fundamental defect that characterizes pre-diabetes and metabolic syndrome.

Sodium

20-25 mg/dm3
 All Mineral Water labels list their salt content under its chemical name sodium, leaving some consumers unsure of what they are drinking. Sodium combined with chloride gives mineral water a salty taste. Therefore, it is not only the amount of mineralisation that is crucial, but also the nature and balance of the ingredients. 

Chlorine

~46 mg/dm3

Chlorine is present in most disinfected drinkingwater at concentrations of 0.2–1 mg/litre (3). Cake flour bleached with chlorine contains chloride at levels in the range 1.3–1.9 g/kg.

Sourness

6,8-7,3
The levels and ratio of minerals in water influences its taste: a low-mineral content can result in a sour taste, because the carbonic acid overpowers the presence …

Mineralization

90-140 mg/dm3

Mineral waters also differ in taste according to the composition of their natural ingredients – they can be very delicate but also very distinctive. Mineral water containing fewer minerals can taste sour because the carbonic acid dominates the taste. Each mineral has a characteristic taste of its own. If water contains lots of sulphate, for instance, it often has a slightly bitter taste.

Our Products

Choose your water

Delivery Service

Our delivery service guarantee dealing  you professionally.
We will deliver Purified, Mineral & Alkaline water to your homes, Offices and Businesses, anywhere in Municipality and other neighbouring Municipality For Free.

  • Free Delivery
  • 7 days a week
  • 6:00 – 19:00
Our company was founded in 2016
Established in March 2016, we now operate out of our Water Refilling Station Building in Poblacion Montevista, Compostela Valley, at which customers are more than welcome to drop by to see our product range and meet our employee. We, of course, do the majority of our refill and delivery work our client to their homes and businesses.
Full Controll
Healthy Composition
24 Filtration Stages
Quality certificates
Technology

How we extract water

Most mineral constituents of water are physically larger than water molecules and they are trapped by the semi-permeable membrane and removed from Pure water might not be the first issue that comes to mind when you think.

Testimonials

What our clients say

Anastasia Stone
Barista

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Patrick James
Manager

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Steven Rashford
Developer

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Anastasia Stone
Administrator

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Patrick James
Designer

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